The documentary 'Listen to Vegan Meals’ (prod. 2022) was awarded at the 8th World Vegan Film Festival Asia in Indonesia! The production was recognised as inspiring, spreading awareness and educating.  ’Listen to Vegan Businesses’ is the second documentary produced by the Green REV Institute. The reportage profiles people building the healthy vegan food market in Poland, showing their motivations, dreams and plans […]

The Future Food 4 Climate coalition already has 85 partners from across Poland and Ukraine. Future Food 4 Climate is the first coalition in Poland working towards food system transition. Coalition partners are civil society organisations from across Poland and Ukraine that connect the dots on the map of human rights, animal rights, climate, biodiversity. The coalition […]

On 30 May, the last international workshop of the ongoing Green Advocacy Academy project will take place. The workshop entitled. „Advocacy in practice” will focus on the implementation of their own advocacy mini-projects by participants from Poland and Finland.  The workshop will be attended by Ville Niinistö, Member of the European Parliament from Finland, who will talk about current topics in the […]

Have you seen and enjoyed all the episodes of the EVS Talks series?  EVS Talks are conversations about key concerns – climate, biodiversity, human rights, animal rights. It’s also a discussion about how to connect the dots and build collaborative action, but also the latest science. Those participating in the talks include people representing activism, academia, decision-makers and […]

As part of the Green REV Institute’s project 'Green Advocacy Academy’, a study trip to Brussels will take place from 4-8 June. The project is co-funded by the European Union and implemented in cooperation with Finnish partner VISIO. More than 30 people aged 14-24 from Poland and 17 people from Finland will participate in the study trip. As part of the trip, […]

Gdansk City Councilor Lukasz Bejm has addressed an interpellation regarding access to plant-based meals in educational institutions. „According to surveys, young people are moving away from the consumption of meat, dairy or eggs. This is related to increased awareness of animal suffering, the impact of consumption of these products on climate catastrophe and loss of biodiversity, as well as human health. A study by the […]

Only until today (19 May 2023 at 24:00) can opinions be submitted as part of the European Commission’s public consultation ’Poultry – Review of marketing standards’. The Green REV Institute has already submitted its position in which it has clearly called for the removal of the minimum liver weight requirement for the livers of ducks and geese used for […]

The fourth international workshop organised as part of the project co-funded by the European Union – Green Advocacy Academy – was attended by a representative from the Swiss organisation Sentience Politics. The workshop took place on 16 May at 18:00. Angelina Dobler – Board member of Sentience Politics. Angelina has worked as a campaigner for years and holds a degree in political and environmental science. […]

18-20 May 2023, The Women Vegan Summit takes place in New York, which will be attended by Green REV Institute Founder, Member of Parliament Dr Sylwia Spurek.  Dr. Sylwia Spurek will speak on a panel discussion entitled „Why Politics Belongs at the Dinner Table”. – 19 May. The panel will be moderated by Saroj Coehlo and will take place at 10:45 AM New York time. The […]

The 4th international workshop of the ongoing Green Advocacy Academy project, which is co-funded by the European Union, will take place today (16.05 at 18:00 CET). The workshop will feature two expert speakers who will talk about the importance of advocacy work for food system transition: Green Advocacy Academy is a project co-funded by the European Union. The recipients […]