Only 7% of climate articles mention animal agriculture and rarely discuss its impact on climate change. In the 1,000 articles analyzed, only a few detailed the link between the consumption of animal products and climate change. Most of the articles that mentioned animal agriculture did not discuss emissions and environmental degradation caused by the industry, let alone the importance […]

„Our mission is to make it easier for our users to eat more plant-based foods, for our health and the health of our planet! Our journey began 2 years ago in Melbourne, during the devastating bushfires. We had no doubt that we wanted to live in a more climate-friendly way. We, the founders, immediately connected with how difficult it was to suddenly change our eating […]

The European Parliament’s Environment, Public Health and Food Safety (ENVI) Committee voted on June 27 to reject the proposed EU Nature Restoration Law as amended. The final vote was 44 in favor, 44 against and 0 abstentions, failing to achieve a majority in favor. The Committee on the Environment, Public Health and Food Safety will present a proposal to the plenary to reject the European Commission’s proposal. […]

Today we are at the Fair Local Green Deal, by the Climate and Energy Department of the City of Wroclaw in cooperation with the organization Greenhat Innovation. The theme of the workshop is food sovereignty. Fair Local Green Deals is a pilot program to try to implement the provisions of the European Green Deal at the local level by selected cities (in cooperation with the […]

June 1, 2023. The European Parliament has adopted a resolution on EU action to combat antimicrobial resistance (2023/2703(RSP)).Policy makers indicate that in July 2022. The European Commission, together with Member States, has identified AMR as one of the three most serious health threats in the EU; it is estimated that more than 35,000 people in the EU/EEA and more than 1.2 million people […]

The Ministry of Climate and Environment has addressed the issue of plant-based meals in schools, pointing out the need to eat and promote… venison. Therefore, with Future Food 4 Climate partners, we present a position on the killing of wild animals and call for a plant-based transformation of cafeteria plates.„The fact that a plant-based diet counteracts the loss of biodiversity, is good […]

Agriculture ministries from across the European Union are meeting tomorrow. Among the topics of the meeting will be: (a) sustainable use of pesticides – following a progress report by the Swedish presidency, ministers.y will exchange views on the proposal for a regulation on the sustainable use of plant protection products (SUR). (b) Fark 2 Fork strategy- (informative summary). c) Trade-related […]

Today at 12:15 (CEST) we are at the Gdansk University of Technology together with participants in the Congress of Urban Movements. The 8th edition of the event is held under the motto: „Self-governance 2.0 – new challenges, old problems. The panel will include:Bartlomiej Gawrecki – leader of the legal team and member of the board of the Green REV […]

Following the upcoming meeting of the Agriculture and Fisheries Research Council (AGRIFISH), we have asked the Minister of Agriculture and Rural Development to support the inclusion of fish welfare issues in the Common Fisheries Policy. As early as 2021, during the Shanghai Summit, the Food and Agriculture Organization of the United Nations (FAO) pointed out the role and importance of […]

In Veronica Michalak’s latest podcast, Morgan Janowicz talks about the activities of the Future Food 4 Climate coalition, changing the diet and system for the climate, and the rights of farmed animals „How do we view animals these days? As sentient, respectable beings or as a source of protein? Are we sensitive to the injustice of animals raised on industrial farms? Or do we not know what goes […]